Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1129Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | SD College | - |
| dc.date.accessioned | 2023-04-28T11:35:18Z | - |
| dc.date.available | 2023-04-28T11:35:18Z | - |
| dc.date.issued | 2018-12 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/1129 | - |
| dc.publisher | SD College | en_US |
| dc.subject | Under Graduate Courses | en_US |
| dc.title | B.Voc Food processing and preservation 5th Sem | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | Under Graduate Courses | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 9580 Production Optimization.pdf | 333.37 kB | Adobe PDF | View/Open | |
| 9581 Entrepreneurship development progamme.pdf | 225.44 kB | Adobe PDF | View/Open | |
| 9582 Research methods and statistics.pdf | 406.02 kB | Adobe PDF | View/Open | |
| 9578 Principles of mgt.pdf | 353.36 kB | Adobe PDF | View/Open | |
| 9579 Production planning in food industry.pdf | 369.49 kB | Adobe PDF | View/Open |
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